Pears with Rosemary Sugar

Ingredients

• 3 pears $
• 1/4 cup fresh orange juice $
• 1 tablespoon chopped fresh rosemary
• 1/2 cup sugar $

Preparation

1. Core pears and cut into wedges. Arrange the wedges on dessert plates. Drizzle with orange juice. Combine rosemary with sugar and sprinkle over the pears.