Chocolate-Almond Cookies

Ingredients

• 1 (8-ounce) package sugar-free chocolate-flavored snack cake mix (such as Sweet'N Low)
• 1 large egg, lightly beaten $
• 2 1/2 tablespoons water
• 1 tablespoon almond extract
• 1/2 teaspoon vanilla extract $
• Cooking spray $
• 50 almond slices, toasted (2 to 3 tablespoons)

Preparation

1. 1. Preheat oven to 350°.
2. 2. Combine first 5 ingredients in a bowl, stirring until blended.
3. 3. Drop dough by level teaspoonfuls onto baking sheets coated with cooking spray. Press 1 almond slice into top of each cookie. Bake at 350° for 8 minutes. Transfer cookies to wire racks, and cool completely.
4. carbo rating: 3

Note:

Look for packages of sugar-free snack cake mix in the cake mix section of the grocery store alonside the regular cake mixes or in the dietetic section of the store